23 April 2014
D I S H Y #1 || "Oh my doesn't that just look so dishy."
Welcome to a new feature on my blog: every Wednesday, I will aim to post my favourite Dish of the Week [either out or homemade]. For the first edition, I am so so happy to introduce to you guys this marvellous dessert I had over the Easter long weekend. MOVE OVER CHOCOLATE and enter the all-mighty, all-sizzling [in it's hot pan], all-fruity-and-delicious Warm Berry Waffle with summer berry compote and vanilla dairy ice cream made by the lovely people at Wildwood Kitchen. There's one in Covent Garden, go enjoy, you're welcome.
Posted by Cathia SAYSHI